Our Menu
Tapas Style Apps

Polpette
$15.00
Italian style, all beef meatballs w/ our in-house Sugo and crostini

Pomegranate Burrata
$14.00
Fresh burrata with pomegranate reduction, crostini and fresh basil, sumac-merlot salt | Add Prosciutto $4

Pan Roasted Potatoes
$9.00
Citrus- sherry aioli, fresh basil, and cilantro
Pork Belly Bao Buns
$16.00
Oven-roasted pork belly with black garlic sauce and Napa cabbage slaw

Chicken Yakitori
$15.00
Marinated and grilled chicken skewers with poblano ginger remoulade and seasonal vegetables
Salmon Cakes
$19.00
Red onion, old bay seasoning, panko, pickled ginger; lightly pan fried, poblano pepper remoulade drizzle
Honey Garlic Hummus
$11.00
House-made Hummus with honey, paprika, pickled vegetables and warm pita
Veggie Medley Bowl
$14.00
Tofu, assorted seasonal vegetables, Asian inspired Magnolia sauce served over a bed of quinoa
Dip Trio
$15.00
Medley of hummus, pimento cheese and salmon rillette with pita and assorted vegetables

Ricotta Bruschetta
$14.00
Roasted tomatoes, lemon ricotta, pickled red onions, balsamic vinegar atop warm Italian bread
House Marinated Olives
$7.00
Medley of Kalamata, Castelvetrano, and Black olives
Charcuterie Slates
Chef's choice of locally sourced artisanal cheeses and accoutrements. Check our board for inventory or ask your server.
INDIVIDUAL:
Artisanal Cheese Slate
$14.00

Artisanal Cheese and Charcuterie Slate
$16.00
SHAREABLE:
Artisanal Cheese Slate
$25.00

Artisanal Cheese and Charcuterie Slate
$29.00
Flatbreads

The Roma
$14.00
Classic margarita with fresh buffalo mozzarella, tomato base, fresh basil, and chili threads. | Add ons : Meatballs $5, Italian meats $4, Lightly dressed greens $2
The Napa
$15.00
Barbeque chicken, roasted corn, red onion, fresh greens, Italian cheese blend, roasted red peppers, and bbq sauce drizzle

Mushroom & Artichoke
$15.00
Roasted mushrooms and artichoke in garlic, feta, leek cream base, drizzle of maple soy glaze

Buffalo Chicken Pizza
$15.00
Pan seared chicken breast tossed in house-made buffalo sauce, gorgozola, scallions. Ask for ranch or gorgozola dipping sauce

Tre Carne
$16.00
Pepperoni, meatball, sausage, mozzarella, hot honey drizzle
The Genoa
$16.00
Pesto base, chicken, caramelised onions, mozzarella, roasted red peppers, balsamic glazed drizzle
Prosciutto & Fig
$16.00
Garlic and olive oil base, caramelized onions, arugula, ricotta, hot honey drizzle
Salads
Add Chicken $5, Add Italian Meats $5, Add Tuna $10
The Wine Loft House Salad
$10.00
Baby kale, watermelon radish, pickled onions, pecans, feta, croutons served with a citrus vinaigrette
Sides

Pan Roasted Potatoes
$6.00
Side Salad
$6.00
Fresh greens, tomato, cucumber, and pickled onion with your choice of vinaigrette (lemon-turmeric or hot honey sunflower)
Desserts

Flourless Chocolate Cake
$9.00
Raspberry red wine sauce, vanilla bean chantilly, chocolate nibs
Canoli
$9.00
Set of two, seasonal filling, finish of chocolate chips and powdered sugar

House Made Ice Cream
$7.00
Seasonal flavors are created in-house, ask your server
Make it Boozy
$3.00
Add a splash of Prosecco
Tiramisu
$8.00
Savoiardi ladyfingers, mascarpone, coffee, cinnamon and brown sugar topping
Panini
Italian
$15.00
Genioa Salami, Pepperoni, Capicola, Prosciutto and fresh mozzarella, pickled onions, fresh greens. tomatoes, poblano pepper remoulade served on a Cuban roll
Meatball
$15.00
House-made Italian meatballs with our house Sugo, pickled red onions, fresh mozzarella, on a Cuban roll
Pesto Caprese
$14.00
Fresh mozzarella, tomatoes, balsamic glaze, house pesto, basil, ADD chicken $5
Portabello Mushroom
$15.00
Portabellas with balsamic reductio glaze, fresh basil, tomatoes, fresh mozzarella